Bombom Korean BBQ Soy and Garlic Sauce, 420g
BomBom Korean BBQ sauce is infused with soy and garlic. It’s sweet and savoury with a punch of umami. Korean pear adds a bright, fruity note.
The sauce is thinner than most BBQ sauces so it coats your ingredients easily. It caramelises as it cooks, giving wings and ribs a sticky glaze. Brush it over pork skewers and chicken thighs before they hit the grill.
BomBom sauces are inspired by the flavours of Korea. They’re a great way to reinvent old favourites. Drizzle K-BBQ sauce over tacos and popcorn shrimp. Or, serve it as a dip for fries and vegetable tempura.
You can even use it as a condiment for rice bowls and instant noodles. Add a fried egg and chopped spring onions for a fast, satisfying meal.
BomBom’s soy-garlic BBQ sauce is a sure-fire hit at parties. Add it to your condiment selection at buffets and barbecues. It’s a great match for their funky kimchi mayo.
Refrigerate after opening.
About BomBom Market
BomBom market came about when founder Seji decided the much-loved flavours she shared with her Wimbledon supper club needed to be enjoyed by everyone. Her range of traditional Korean sauces and condiments (with a twist!) are an accessible shortcut to the bold and umami-rich flavours of perfect Korean cooking. Plus they are all 100% vegan.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Soy sauce 40% (defatted soybean, wheat, salt, koji), sugar, fructooligosaccaride, pear puree (pear, vitamin c), garlic 5.95%, water, onion, corn starch, salt, black pepper powder, garlic concentrate 0.5%, sugar syrup, xanthan gum
Allergy advice: For allergens see ingredients listed in bold.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Bombom Korean BBQ Soy and Garlic Sauce, 420g
Bombom Korean BBQ Soy and Garlic Sauce, 420g
BomBom Korean BBQ sauce is infused with soy and garlic. It’s sweet and savoury with a punch of umami. Korean pear adds a bright, fruity note.
The sauce is thinner than most BBQ sauces so it coats your ingredients easily. It caramelises as it cooks, giving wings and ribs a sticky glaze. Brush it over pork skewers and chicken thighs before they hit the grill.
BomBom sauces are inspired by the flavours of Korea. They’re a great way to reinvent old favourites. Drizzle K-BBQ sauce over tacos and popcorn shrimp. Or, serve it as a dip for fries and vegetable tempura.
You can even use it as a condiment for rice bowls and instant noodles. Add a fried egg and chopped spring onions for a fast, satisfying meal.
BomBom’s soy-garlic BBQ sauce is a sure-fire hit at parties. Add it to your condiment selection at buffets and barbecues. It’s a great match for their funky kimchi mayo.
Refrigerate after opening.
About BomBom Market
BomBom market came about when founder Seji decided the much-loved flavours she shared with her Wimbledon supper club needed to be enjoyed by everyone. Her range of traditional Korean sauces and condiments (with a twist!) are an accessible shortcut to the bold and umami-rich flavours of perfect Korean cooking. Plus they are all 100% vegan.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Soy sauce 40% (defatted soybean, wheat, salt, koji), sugar, fructooligosaccaride, pear puree (pear, vitamin c), garlic 5.95%, water, onion, corn starch, salt, black pepper powder, garlic concentrate 0.5%, sugar syrup, xanthan gum
Allergy advice: For allergens see ingredients listed in bold.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
BomBom Korean BBQ sauce is infused with soy and garlic. It’s sweet and savoury with a punch of umami. Korean pear adds a bright, fruity note.
The sauce is thinner than most BBQ sauces so it coats your ingredients easily. It caramelises as it cooks, giving wings and ribs a sticky glaze. Brush it over pork skewers and chicken thighs before they hit the grill.
BomBom sauces are inspired by the flavours of Korea. They’re a great way to reinvent old favourites. Drizzle K-BBQ sauce over tacos and popcorn shrimp. Or, serve it as a dip for fries and vegetable tempura.
You can even use it as a condiment for rice bowls and instant noodles. Add a fried egg and chopped spring onions for a fast, satisfying meal.
BomBom’s soy-garlic BBQ sauce is a sure-fire hit at parties. Add it to your condiment selection at buffets and barbecues. It’s a great match for their funky kimchi mayo.
Refrigerate after opening.
About BomBom Market
BomBom market came about when founder Seji decided the much-loved flavours she shared with her Wimbledon supper club needed to be enjoyed by everyone. Her range of traditional Korean sauces and condiments (with a twist!) are an accessible shortcut to the bold and umami-rich flavours of perfect Korean cooking. Plus they are all 100% vegan.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Soy sauce 40% (defatted soybean, wheat, salt, koji), sugar, fructooligosaccaride, pear puree (pear, vitamin c), garlic 5.95%, water, onion, corn starch, salt, black pepper powder, garlic concentrate 0.5%, sugar syrup, xanthan gum
Allergy advice: For allergens see ingredients listed in bold.
